So the Taco Lasagna I made for lunch this week is a hit!! Even hubby liked it!
The changes I made...
I used a 7x9 baking dish instead of a 9x9 as that's what I had, used plain diced tomatoes as I don't like peppers and I only used 8 tortillas (2 each layer worked perfectly) and I cut mine into 6 pieces at 8 pts a slice. Note: If you use the link at the website that pulls the recipe into WW - look at the ingredients, when I did that the tortillas weren't listed at all, which means the point value cannot be right. Always double check website recipes.
I've made the Protein Baked Oatmeal before and really like it. I cut it into 4 pieces at 6 pts a slice. Heat it up in the microwave before eating and it is delicious!! I didn't use 200 chocolate chips though as I didn't have the Lily's mini ones. So I used 66 regular size Lily's and I just put them across the top before baking:
I hope the chicken casserole for tomorrow's dinner comes out as good as both of these did!!
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